Natukodi Pickle – The Best Homemade Non-Veg Pickle

Natukodi Pickle – The Best Homemade Non-Veg Pickle

Product Description:

Natukodi Pickle is an authentic, homemade non-vegetarian delicacy, crafted using premium-quality country chicken (Natukodi), slow-cooked in traditional spices, and preserved in aromatic oils to deliver a rich, flavorful experience. This Andhra-style spicy pickle brings the essence of rural kitchens straight to your plate, offering the perfect blend of spiciness, tanginess, and mouth-watering aroma that pairs exceptionally well with rice, rotis, or dosas.

Why Choose Our Natukodi Pickle?

✅ Authentic Village Recipe – Traditional preparation using time-honored techniques.
✅ Premium Country Chicken – High-quality, free-range Natukodi meat ensures superior taste.
✅ No Preservatives or Artificial Additives – Purely homemade with fresh ingredients.
✅ Rich & Spicy Flavor – A blend of handpicked spices, garlic, and mustard oil for an unforgettable taste.
✅ Long Shelf Life – Properly cured and stored to maintain freshness and flavor for months.

How to Use?

• Enjoy it with steamed rice, hot rotis, dosa, idli, or even as a side with snacks.
• Can be mixed with ghee or curd for a richer taste.
• Perfect for travel or as a quick meal accompaniment.

Storage Instructions:

• Store in an airtight container in a cool and dry place.
• Always use a dry spoon to retain the freshness.

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